Roasted Jowar flakes from SkyRoots are a nutritious Indian superfood made from sorghum millets. One of the best ways to enjoy roasted jowar flakes is as a breakfast cereal. You can mix them with milk or yogurt for a wholesome and delicious start to your day. The flakes have a crunchy texture and a mild nutty flavor, adding a delightful twist to your breakfast routine. In addition to being non gluten grain, roasted jowar flakes are packed with nutrients. They are a rich source of fiber, protein, and essential minerals like iron and magnesium. Including these flakes in your diet can help you maintain a balanced and healthy lifestyle.
Roasted Jowar Flakes (Sorghum Millet)
Sorghum, or Jowar, or Jwari, is known by many names all around the world. Sorghum is an ancient millet found in Southern Egypt about 8000 years ago. Over the years, the world discovered many grains and millets, but Sorghum cereal proved to be the immortal grain in this journey. Discover our Jowar flakes online and buy today! Absolutely healthy Millet food online.
Categories: Jowar (Sorghum), Breakfast Cereal, Made with no gluten ingredients, No added Sugar, Millets, Poha, High Protein & Fibre, Vegan,Millet,Millet Breakfast, Millet Food, Healthy Flakes, Healthy Breakfast, Superfood
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|Source of Protein & High Fibre|
|No Added Sugar|
|Made with No Gluten Ingredients|
|for 100 gm|
Products are made fresh and then packaged, thereby ensuring you get max days of shelf life in your hand. This product contains USFDA approved oxygen absorber inside for product freshness.